Baking recipes often use different measurements, making it tricky to follow instructions accurately. Our Quick Baking Converter is a free online calculator that instantly converts cups, grams, ounces, and milliliters – helping you bake with confidence every single time.

👉 Try it now below and make recipe conversions effortless.

Try Our Free Quick Baking Converter Tool

💡 Tip: Type an ingredient (like flour, sugar, or butter) and select the measurement you want to convert. The calculator will give you accurate results instantly.

Why Use a Baking Converter?

If you’ve ever asked, “How many grams are in 1 cup of flour?” or “How much butter is ½ cup in grams?” – you’re not alone.

Different countries use different systems:

• The US often uses cups and ounces
  
• The UK and EU rely on grams and milliliters
  

Without the right conversion, your cookies may spread too much, cakes may sink, or bread may come out too dense.

That’s why bakers worldwide use a baking calculator or recipe conversion calculator – to ensure accuracy and perfect results.

Common Baking Conversions (Grams ⇆ Cups ⇆ Ounces)

Flour Conversions

• 1 cup all-purpose flour = 120 g
  
• 2 cups flour = 240 g
  
• ½ cup flour = 60 g
  

Sugar Conversions

• 1 cup white sugar = 200 g
  
• 1 cup brown sugar = 190 g
  
• ½ cup powdered sugar = 60 g
  

Butter Conversions

• 1 cup butter = 227 g
  
• ½ cup butter = 113 g
  
• ⅓ cup butter = 76 g
  

Liquid Conversions

• 1 cup milk = 240 ml
  
• ½ cup oil = 120 ml
  
• 1 tablespoon water = 15 ml

How to Use Our Quick Baking Conversion Calculator

1. Enter the ingredient (e.g., sugar, butter, flour).
   
2. Type the amount (e.g., 1 cup, 200 g).
   
3. Select your desired unit (grams, cups, ounces, ml).
   
4. Get instant, accurate results!
   

This tool works as both a baking converter calculator and a recipe conversion calculator – perfect for scaling recipes or switching between metric and US systems.

Reference: USDA Food Data Central (average weights per cup).

Recipe Conversion Calculator (Scale Recipes Up or Down)

Want to double your cookie recipe? Or cut a cake recipe in half?
Our baking converter isn’t just for unit changes – it also helps with recipe adjustments.

• Double recipes without guessing.
  
• Halve or triple ingredient amounts easily.
  
• Avoid mistakes when scaling for parties or small batches.
  

💡 Pair this with our upcoming Recipe Multiplier Tool for even more flexibility.

Why Accuracy Matters in Baking

Baking is a science. Unlike cooking, where you can add “a pinch of this or that,” baking requires precise measurements.

• Too much flour → dry cookies
  
• Too much sugar → Crispy Cookies
  
• Wrong butter measurement → greasy or crumbly results
  

That’s why professional bakers recommend using a kitchen scale.
👉 Check out our favorite affordable baking scale

Author’s Note: Why You Can Trust This Converter

With over 17 years of hands-on experience in the cookies and biscuits industry, I’ve seen firsthand how important accurate measurements are. During product development, even a few extra grams of flour or butter could change the entire texture, taste, or shelf life of a cookie.

That’s why tools like this Quick Baking Converter are not just helpful for home bakers, but also essential in professional baking and recipe development. I built this tool to solve the very challenge I’ve faced for years—making sure every conversion is precise, simple, and reliable.

💡 From scaling large production batches to testing new recipes at home, this calculator reflects the same accuracy I rely on in professional baking.

📌 “All conversions in our Quick Baking Converter are based on trusted resources like the King Arthur Baking Ingredient Weight Chart and USDA Food Data. This ensures accuracy for both home bakers and professionals.”

Related Tools & Resources

• ✅ Baking Conversion Calculator
  
• ✅ Quick Baking Converter
  
• ✅ Coming soon: Recipe Multiplier Tool, Ingredient Substitution Tool
  

Final Thoughts: Bake Smarter with Our Quick Converter

No more guessing, no more failed recipes. With our Quick Baking Converter, you can switch between cups, grams, ounces, and milliliters in seconds.

👉 Bookmark this page and use it every time you bake for perfect, reliable results.

Quick Baking Converter FAQs